MARC details
| 000 -LEADER |
|---|
| fixed length control field |
03729cam a2200577Ma 4500 |
| 001 - CONTROL NUMBER |
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| control field |
900306099 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
OSt |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20171212195703.0 |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION |
|---|
| fixed length control field |
cr |n||||||||| |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
150116s2015 enka ob 001 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9789385755347 (pbk.) |
| Qualifying information |
Rs699.00 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9781780233918 |
| Qualifying information |
(electronic bk.) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
1780233914 |
| Qualifying information |
(electronic bk.) |
| 035 ## - SYSTEM CONTROL NUMBER |
|---|
| System control number |
(OCoLC)900306099 |
| Canceled/invalid control number |
(OCoLC)896794423 |
| -- |
(OCoLC)956745675 |
| -- |
(OCoLC)960203023 |
| -- |
(OCoLC)960884674 |
| -- |
(OCoLC)961515669 |
| -- |
(OCoLC)962683236 |
| -- |
(OCoLC)966129570 |
| -- |
(OCoLC)966890950 |
| -- |
(OCoLC)969497951 |
| -- |
(OCoLC)972038425 |
| -- |
(OCoLC)975017286 |
| -- |
(OCoLC)975210294 |
| 037 ## - SOURCE OF ACQUISITION |
|---|
| Stock number |
601CB829-079F-474E-BF49-BF788E331CD7 |
| Source of stock number/acquisition |
OverDrive, Inc. |
| Note |
http://www.overdrive.com |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
Indian Institute for Human Settlements-Bangalore |
| Language of cataloging |
eng |
| Description conventions |
pn |
| Transcribing agency |
YDXCP |
| Modifying agency |
OCLCO |
| -- |
N$T |
| -- |
OCLCQ |
| -- |
E7B |
| -- |
OCLCF |
| -- |
EBLCP |
| -- |
DEBSZ |
| -- |
TEFOD |
| -- |
LOA |
| -- |
OCLCQ |
| -- |
D6H |
| -- |
OCLCQ |
| -- |
K6U |
| -- |
LVT |
| -- |
COCUF |
| 043 ## - GEOGRAPHIC AREA CODE |
|---|
| Geographic area code |
a-ii--- |
| 049 ## - LOCAL HOLDINGS (OCLC) |
|---|
| Holding library |
BNYC |
| 050 #4 - LIBRARY OF CONGRESS CALL NUMBER |
|---|
| Classification number |
GT2853.I4 |
| Item number |
S46 2015 |
| 072 #7 - SUBJECT CATEGORY CODE |
|---|
| Subject category code |
CKB |
| Subject category code subdivision |
000000 |
| Source |
bisacsh |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
641.300954 SEN |
| Edition number |
23 |
| Item number |
010835 |
| 091 ## - MICROFILM SHELF LOCATION (AM) [OBSOLETE] |
|---|
| Microfilm shelf location |
eNYPL Book |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Sen, Colleen Taylor, |
| Relator term |
author. |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Feasts and fasts : |
| Remainder of title |
a history of food in India / |
| Statement of responsibility, etc |
Colleen Taylor Sen. |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
|---|
| Place of production, publication, distribution, manufacture |
London, UK ; |
| -- |
New Delhi : |
| Name of producer, publisher, distributor, manufacturer |
Reaktion Books ; |
| -- |
Speaking Tiger, |
| Date of production, publication, distribution, manufacture, or copyright notice |
2015. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
349 pages : |
| Other physical details |
illustrations (some color) ; |
| Dimensions |
24 cm |
| 336 ## - Content type term (R) |
|---|
| Content type term (R) |
text |
| Content type code (R) |
txt |
| Source (NR) |
rdacontent. |
| 337 ## - Media Type (R) |
|---|
| Media type term (R) |
computer |
| Media type code (R) |
c |
| Source (NR) |
rdamedia. |
| 338 ## - Carrier Type (R) |
|---|
| Carrier type term (R) |
online resource |
| Carrier type code (R) |
cr |
| Source (NR) |
rdacarrier. |
| 490 1# - SERIES STATEMENT |
|---|
| Series statement |
Foods and nations. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc |
Includes bibliographical references and index. |
| 505 0# - FORMATTED CONTENTS NOTE |
|---|
| Formatted contents note |
Cover; Feasts and Fasts: A History of Food in India; Imprint Page; Contents; Introduction; One: Climate, Crops and Prehistory; Two: The Age of Ritual, 1700-1100 BCE; Three: The Renunciant Tradition and Vegetarianism, 1000-300 BCE ; Four: Global India and the New Orthodoxy, 300 BCE -- 500 CE ; Five: New Religious Trends and Movements: Feasting and Fasting, 500-1000 CE ; Six: Food and Indian Doctors, 600 Bce-600 CE ; Seven: The Middle Ages: The Manasolassa, Lokopakara and Regional Cuisines, 600-1300 CE; Eight: The Delhi Sultanate: Ni'matnama, Supa Shastra and Ksemakutuhalam, 1300-1550. |
| 505 8# - FORMATTED CONTENTS NOTE |
|---|
| Formatted contents note |
Nine: The Mughal Dynasty and its Successors, 1526-1857Ten: The Europeans, the Princes and their Legacy, 1500-1947; Eleven: An Overview of Indian Cuisine: The Meal, Cooking Techniques and Regional Variations; Twelve: New Trends in Indian Food, 1947-Present; Thirteen: The Food of the Indian Diaspora; Timeline; References; Select Bibliography; Acknowledgements; Photo Acknowledgements; Index. |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc |
From dal to samosas, paneer to vindaloo, dosa to naan, Indian food is diverse and wide-ranging-unsurprising when you consider India's incredible range of climates, languages, religions, tribes, and customs. Its cuisine differs from north to south, yet what is it that makes Indian food recognizably Indian, and how did it get that way? To answer those questions, Colleen Taylor Sen examines the diet of the Indian subcontinent for thousands of years, describing the country's cuisine in the context of its religious, moral, social, and philosophical development. Exploring the ancient ind. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Food habits |
| Geographic subdivision |
India. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Food |
| Geographic subdivision |
India. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Cooking, Indic. |
| 650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Cooking, Indic. |
| 650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Cooking. |
| 650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Food habits |
| Geographic subdivision |
India. |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
COOKING |
| General subdivision |
General. |
| Source of heading or term |
bisacsh. |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Cooking, Indic. |
| Source of heading or term |
fast |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Food. |
| Source of heading or term |
fast |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Food habits. |
| Source of heading or term |
fast |
| 651 #7 - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME |
|---|
| Geographic name |
India. |
| Source of heading or term |
fast |
| 830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE |
|---|
| Uniform title |
Foods and nations. |
| 856 4# - ELECTRONIC LOCATION AND ACCESS |
|---|
| Materials specified |
Image |
| Uniform Resource Identifier |
<a href="http://images.contentreserve.com/ImageType-100/1777-1/{601CB829-079F-474E-BF49-BF788E331CD7}Img100.jpg">http://images.contentreserve.com/ImageType-100/1777-1/{601CB829-079F-474E-BF49-BF788E331CD7}Img100.jpg</a> |
| 901 ## - LOCAL DATA ELEMENT A, LDA (RLIN) |
|---|
| a |
OCLC |
| 908 #4 - PUT COMMAND PARAMETER (RLIN) |
|---|
| Put command parameter |
GT2853.I4 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
Dewey Decimal Classification |
| Koha item type |
Book |
