Diet for a large planet : (Record no. 16933)

MARC details
000 -LEADER
fixed length control field 03018cam a22004218i 4500
001 - CONTROL NUMBER
control field 21240681
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20210323112957.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 191011s2020 ilu b 001 0 eng
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 2019046573
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780226697109 (hardback)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
Cancelled/invalid ISBN 9780226705965
Qualifying information (ebook)
040 ## - CATALOGING SOURCE
Original cataloging agency Indian Institute for Human Settlements-Bangalore
Language of cataloging eng
Description conventions rda
Transcribing agency DLC
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 363.80941 OTT
Edition number 23
Item number 016092
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Otter, Chris
Fuller form of name (Christopher James),
Relator term author.
245 10 - TITLE STATEMENT
Title Diet for a large planet :
Remainder of title industrial Britain, food systems, and world ecology /
Statement of responsibility, etc Chris Otter.
263 ## - PROJECTED PUBLICATION DATE
Projected publication date 2005
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Chicago ; London :
Name of producer, publisher, distributor, manufacturer University of Chicago Press,
Date of production, publication, distribution, manufacture, or copyright notice 2020.
300 ## - PHYSICAL DESCRIPTION
Extent 411 pages :
Other physical details illustrations ;
Dimensions 24 cm
336 ## - Content type term (R)
Content type term (R) text
Content type code (R) txt
Source (NR) rdacontent
337 ## - Media Type (R)
Media type term (R) unmediated
Media type code (R) n
Source (NR) rdamedia
338 ## - Carrier Type (R)
Carrier type term (R) volume
Carrier type code (R) nc
Source (NR) rdacarrier
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Includes bibliographical references and index.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Meat -- Wheat -- Sugar -- Risk -- Violence -- Metabolism -- Bodies -- Earth -- Acceleration.
520 ## - SUMMARY, ETC.
Summary, etc "In this magisterial study, Chris Otter traces Britain's transition to a diet rich in animal proteins and refined carbohydrates like wheat and sugar, a diet that required more acreage than that of Britain itself and that, if followed everywhere, would soon deplete the planet's resources-as the title announces, this was truly a "diet for a large planet." From the late 1700s to the end of World War II, Otter accounts for the structures, practices, and ideologies generated by Britain's nutrition transition. He shows how Britain was the first nation to undergo the population explosion, urbanization, and industrialization we associate with modernity, and how it managed the unprecedented problem of how to feed its growing population. Its radical solution would be to outsource its food production, leading away from a locally produced, plant-based diet to one reliant on global markets, international trade networks, and enormous agro-food systems that would have planetary effects on famine, war, the world economy, and the wider earth-system. Not only did this phase in Britain's history make the consumption of meat, white bread, sugar, and butter a coveted diet, linked to development, luxury, and power--it also opened up a new phase in economic history, one whose dramatic effects endure to this day, whether in terms of health problems, eating disorders, or the seemingly endless world food crisis"--
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Diet
Geographic subdivision Great Britain
General subdivision History
Chronological subdivision 19th century.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Diet
Geographic subdivision Great Britain
General subdivision History
Chronological subdivision 20th century.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food consumption
Geographic subdivision Great Britain
General subdivision History.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Nutrition
Geographic subdivision Great Britain
General subdivision History.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food supply
Geographic subdivision Great Britain
General subdivision History.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Human ecology
Geographic subdivision Great Britain
General subdivision History.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Human ecology
General subdivision History.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Book
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Source of acquisition Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
    Dewey Decimal Classification     Indian Institute for Human Settlements, Bangalore Indian Institute for Human Settlements, Bangalore 23/03/2021 ES/47499/04.03.2021 2694.00   363.80941 OTT 016092 016092 23/03/2021 23/03/2021 Book