Regenesis : feeding the world without devouring the planet / George Monbiot.
Material type:
TextPublisher: London : Penguin Books, 2022Description: xii, 339 pages ; 21 cmContent type: - text
- unmediated
- volume
- 9780141992990 (pbk.)
- 9780143135968
- 23 338.1 MON 023534
- S494.5.S86 M65 2022
| Item type | Current library | Call number | Status | Date due | Barcode |
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Indian Institute for Human Settlements, Bangalore | 338.1 MON 023534 (Browse shelf(Opens below)) | Available | 023534 |
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| 338.1 GYP DS0426 Policies for agricultural sustainability in northern Thailand / | 338.1 HES 023433 Sustainability in agriculture / | 338.1 HOB 022873 The great climate robbery : How the food system drives climate change and what we can do about it / | 338.1 MON 023534 Regenesis : feeding the world without devouring the planet / | 338.1 NAE 020426 Sustainable food production : an Earth Institute sustainability primer / | 338.1 ROS 005323 Food is different : | 338.1 STA DS1192 The State of food and agriculture 1989 / |
"First published in Great Britain by Allen Lane, an imprint of Penguin Random House UK, 2022."
Includes bibliographical references (pages 235-321) and index.
What lies beneath -- What lies ahead -- Agricultural sprawl -- Fruitful -- The number of the feast -- Putting down roots -- Farmfree -- Pastures new -- The ice saints.
"Drawing on advances in soil ecology, George Monbiot reveals how our changing understanding of the world beneath our feet could allow us to grow more food with less farming. He meets the people who are unlocking these methods, from the fruit and vegetable grower revolutionizing our understanding of fertility; through breeders of perennial grains, liberating the land from ploughs and chemicals; to the scientists pioneering new ways to grow protein and fat. Together, they show how to transform not only our food system but our entire relationship to the living world"--
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